Saturday, October 4, 2014

Pan-fried chicken fajitas with sauerkraut

I like to eat food with sour taste sometimes, because it enhances my appetite especially in hot weather.  Today's recipe is easy to make, as I used store-bought items to cook it.  Even a new cook can handle it with ease, and the taste is yummy.

Ingredients: store-bought chicken fajitas, sauerkraut
Method: heat some olive oil in a pan, then put sauerkraut onto the pan. Keep stirring it for a while, and finally, put chicken fajitas to it, and cook until they are ready to serve.


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